Description
This Quick Beef Stroganoff Dinner Mug is perfect for busy nights. It’s a hearty meal that can be prepared in just a few minutes, combining tender beef, creamy sauce, and pasta in a convenient mug.
Ingredients
1 cup cooked egg noodles
1/2 pound beef sirloin, thinly sliced
1 cup mushrooms, sliced
1/2 cup beef broth
1/2 cup sour cream
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Salt and pepper to taste
Chopped parsley for garnish
Instructions
1. In a microwave-safe mug, combine cooked egg noodles and sliced beef.
2. Add mushrooms, beef broth, Worcestershire sauce, and garlic powder.
3. Microwave on high for 2 minutes, stirring halfway through.
4. Stir in sour cream and season with salt and pepper.
5. Microwave for an additional 1 minute until heated through.
6. Garnish with chopped parsley before serving.
Notes
For a vegetarian option, substitute beef with mushrooms and use vegetable broth.
This recipe can be easily doubled for larger servings.
Nutrition
- Serving Size: 1 mug
- Calories: 450 kcal
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg