Description
This Decadent Chocolate Avocado Mug Mousse is a rich and creamy dessert that combines the health benefits of avocado with the indulgence of chocolate. Perfect for a quick treat!
Ingredients
Scale
1 ripe avocado
2 tablespoons unsweetened cocoa powder
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
A pinch of salt
2 tablespoons almond milk
Instructions
1. Scoop the avocado into a mug.
2. Add cocoa powder, honey, vanilla extract, and salt.
3. Blend with a fork until smooth and creamy.
4. Add almond milk to reach desired consistency.
5. Taste and adjust sweetness if necessary.
6. Chill in the refrigerator for 10 minutes before serving.
Notes
For a vegan option, use maple syrup instead of honey.
Top with whipped cream or berries for extra flavor.
Nutrition
- Serving Size: 1 mug
- Calories: 250 kcal
- Sugar: 10g
- Sodium: 5mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg