These Spicy Shrimp Tacos are a quick and delicious dinner option, perfect for a mug meal. Packed with flavor and ready in minutes!

Scale

1 cup cooked shrimp, peeled and deveined

1 tablespoon olive oil

1 teaspoon chili powder

1/2 teaspoon cumin

1/4 teaspoon garlic powder

Salt and pepper to taste

1/2 cup shredded cabbage

1/4 cup diced tomatoes

1/4 cup diced avocado

2 small tortillas

Cook Mode Prevent your screen from going dark

1. In a mug, combine olive oil, chili powder, cumin, garlic powder, salt, and pepper.

2. Add the cooked shrimp and toss to coat.

3. Microwave for 1 minute until heated through.

4. Layer the shredded cabbage, diced tomatoes, and avocado on top of the shrimp.

5. Wrap the mixture in tortillas.

6. Serve immediately and enjoy!

For extra heat, add sliced jalapeños.

You can substitute shrimp with chicken or tofu for a different protein.