Description
A delicious blend of espresso, steamed milk, and spiced caramel, perfect for a cozy day.
Ingredients
Scale
1 cup brewed espresso
1 cup steamed milk
2 tablespoons caramel sauce
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
1/4 teaspoon nutmeg
Whipped cream (for topping)
Instructions
1. Brew the espresso and set aside.
2. In a small saucepan, heat the milk until steaming.
3. Add the vanilla extract, cinnamon, and nutmeg to the milk.
4. Pour the steamed milk into a mug and add the espresso.
5. Drizzle caramel sauce over the top.
6. Top with whipped cream and an extra sprinkle of cinnamon.
Notes
For a sweeter drink, add more caramel sauce.
You can use almond milk or oat milk for a dairy-free version.
Nutrition
- Serving Size: 1 mug
- Calories: 250 kcal
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg