How do you make spaghetti bolognese in a mug?

To make spaghetti bolognese in a mug, layer broken pasta with hot water, raw ground beef, and tomato sauce mixture in a large microwave-safe mug. Microwave on medium power for 4-5 minutes, then stir everything together until pasta is tender and meat is cooked through. Top with Parmesan cheese and enjoy!

Can you cook spaghetti bolognese in the microwave?

Yes, you absolutely can cook spaghetti bolognese in the microwave! The key is using medium power (50%) and proper layering techniques. The microwave creates a steam-cooking environment that cooks pasta and meat simultaneously while melding flavors together beautifully.

What ingredients go into a mug version of spaghetti bolognese?

A mug version requires thin spaghetti pasta, ground beef, crushed tomatoes, beef broth, Italian seasoning, garlic powder, onion powder, and Parmesan cheese. Hot water helps cook the pasta, while seasonings provide authentic Italian flavors in this quick microwave version.

How long do you microwave spaghetti bolognese in a mug?

Microwave spaghetti bolognese in a mug for 4-5 minutes on medium power (50%). Higher wattage microwaves may need less time, while lower wattage units require slightly longer. Always start with less time and add 30-second intervals as needed.

Can you make Spaghetti Bolognese in a microwave?

Absolutely! Microwave spaghetti bolognese works wonderfully when you use proper techniques. The enclosed mug environment creates steam that cooks ingredients evenly while developing rich flavors similar to stovetop versions, but in a fraction of the time.

Is it possible to cook spaghetti in a microwave?

Yes, cooking spaghetti in a microwave is not only possible but often produces excellent results. Break pasta into smaller pieces, cover with hot water, and microwave on medium power. The steam cooking method ensures even texture without the need for a large pot of boiling water.

Can I cook mince in the microwave?

Ground meat (mince) cooks perfectly in the microwave when crumbled into small, even pieces. The key is using medium power and stirring occasionally for even cooking. In mug recipes, the meat cooks from steam generated by other ingredients, resulting in tender, flavorful results.

Do Italians put milk in Spaghetti Bolognese?

Traditional Bolognese sauce from Bologna often includes a small amount of milk or cream, which adds richness and helps balance acidity from tomatoes. While not always used, milk is an authentic ingredient in many classic Italian Bolognese recipes, though our quick mug version focuses on essential flavors.

Spaghetti Bolognese in a Mug: Ultimate 5-Minute Recipe

Name: Spaghetti Bolognese in a Mug: 5-Minute Microwave Magic Recipe
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1
Cuisine: Italian
Ingredients: 1/2 cup thin spaghetti pasta, broken into thirds; 1/3 cup hot water; 1/4 cup ground beef (80/20); 3 tablespoons crushed tomatoes; 1 tablespoon beef broth; 1/2 teaspoon Italian seasoning; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 2 tablespoons grated Parmesan cheese; Salt and pepper to taste; Fresh basil for garnish (optional)

Description

Quick and easy spaghetti bolognese made right in your microwave-safe mug! This single-serving pasta dish combines authentic Italian flavors with modern convenience, delivering restaurant-quality results in just 5 minutes. Perfect for busy weeknights, college dorms, or whenever you’re craving comfort food fast.

Ingredients

Scale

1/2 cup thin spaghetti pasta, broken into thirds

1/3 cup hot water

1/4 cup ground beef (80/20)

3 tablespoons crushed tomatoes

1 tablespoon beef broth

1/2 teaspoon Italian seasoning

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

2 tablespoons grated Parmesan cheese

Salt and pepper to taste

Fresh basil for garnish (optional)

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Instructions

1. Place broken spaghetti in a large microwave-safe mug. Add hot water until pasta is covered by 1 inch.

2. Sprinkle raw ground beef evenly over pasta without stirring.

3. Mix crushed tomatoes, beef broth, Italian seasoning, garlic powder, and onion powder in a small bowl.

4. Spoon tomato mixture over the meat, creating distinct layers.

5. Cover mug with microwave-safe plate or plastic wrap.

6. Microwave on medium power (50%) for 4-5 minutes.

7. Carefully remove mug (it will be very hot) and stir everything together thoroughly.

8. Check pasta doneness; microwave additional 30 seconds if needed.

9. Season with salt and pepper, then top with Parmesan cheese.

10. Let rest 1 minute before serving. Garnish with fresh basil if desired.

Notes

Microwave wattage varies, so adjust cooking time accordingly. Start with less time and add more as needed.

For vegetarian version, substitute ground meat with cooked lentils or mushrooms.

Recipe stores well refrigerated for up to 3 days.

Use a large 16-ounce capacity mug to prevent overflow.

Medium power prevents sauce splattering and ensures even cooking.

Nutrition

Serving Size: 1
Calories: 520
Sugar: 8g
Sodium: 680mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 52g
Fiber: 3g
Protein: 28g
Cholesterol: 45mg