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How to make Savory Breakfast Egg and Spinach Mug — key cooking step

Savory Breakfast Egg and Spinach Mug

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  • Author: Emma Brookstone
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Total Time: 7 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast Mug Meals
  • Method: Microwave
  • Cuisine: American
  • Diet: Vegetarian

Description

This Savory Breakfast Egg and Spinach Mug is a quick and nutritious meal perfect for busy mornings. Packed with protein and greens, it’s ready in just minutes!


Ingredients

Scale

2 large eggs

1 cup fresh spinach, chopped

2 tablespoons milk

Salt and pepper to taste

1 tablespoon grated cheese (optional)

Cooking spray


Instructions

1. 1. Spray a microwave-safe mug with cooking spray.

2. 2. Crack the eggs into the mug and whisk them with a fork.

3. 3. Add the chopped spinach, milk, salt, and pepper, and mix well.

4. 4. If desired, stir in the grated cheese.

5. 5. Microwave on high for 1 minute, then stir.

6. 6. Microwave for an additional 30 seconds or until the eggs are set.

7. 7. Let it cool for a minute before eating.

8. 8. Enjoy your savory breakfast!


Notes

For a heartier meal, add diced tomatoes or cooked bacon.

Adjust cooking time based on your microwave’s wattage.


Nutrition

  • Serving Size: 1 mug
  • Calories: 250 kcal
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 370mg