Description
Quick and comforting chicken noodle soup made in a microwave-safe mug. Perfect for busy days when you need something warm and nourishing in just 3 minutes.
Ingredients
1 cup chicken broth (low-sodium preferred)
1/2 cup shredded cooked chicken (rotisserie works great)
1/4 cup egg noodles
1 tablespoon dried parsley
1/2 teaspoon dried thyme
Salt and pepper to taste
Instructions
1. Fill microwave-safe mug 2/3 full with hot water and add a pinch of salt
2. Add egg noodles to the mug, leaving room for expansion
3. Microwave on high for 3 minutes until noodles are tender
4. Carefully remove from microwave (mug will be hot!)
5. Add shredded chicken, parsley, and thyme
6. Stir well and season with salt and pepper to taste
7. Let cool for 1 minute before enjoying
Notes
Use a large mug (at least 12 oz) to prevent overflow
Pre-cooked rotisserie chicken saves time
Store leftovers in fridge for up to 3 days
Can substitute with rice noodles or zucchini noodles for variations
Add diced vegetables like carrots or celery for extra nutrition
Nutrition
- Serving Size: 1 mug
- Calories: 180
- Sugar: 2g
- Sodium: 650mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg