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How to make Mediterranean Quinoa Veggie Mug — key cooking step

Mediterranean Quinoa Veggie Mug

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  • Author: Emma Brookstone
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Total Time: 12 minutes
  • Yield: 1 serving 1x
  • Category: Healthy Weight Management
  • Method: Microwave
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Description

This Mediterranean Quinoa Veggie Mug is a healthy and delicious meal option packed with nutrients. Perfect for a quick lunch or dinner!


Ingredients

Scale

1 cup cooked quinoa

1/2 cup cherry tomatoes, halved

1/2 cucumber, diced

1/4 cup red onion, finely chopped

1/4 cup feta cheese, crumbled

2 tablespoons olive oil

1 tablespoon lemon juice

Salt and pepper to taste

Fresh parsley for garnish


Instructions

1. In a microwave-safe mug, combine cooked quinoa, cherry tomatoes, cucumber, and red onion.

2. Add olive oil, lemon juice, salt, and pepper; mix well.

3. Top with feta cheese and fresh parsley.

4. Microwave on high for 1-2 minutes until heated through.

5. Stir again and adjust seasoning if necessary.

6. Serve warm and enjoy your healthy meal!


Notes

This recipe can be customized with your favorite vegetables or proteins. Great for meal prep!


Nutrition

  • Serving Size: 1 mug
  • Calories: 350 kcal
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 20mg