Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
How to make Easy Sheet Pan Chicken Fajitas for Meal Prep Success — key cooking step

Easy Sheet Pan Chicken Fajitas for Meal Prep Success

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Emma Brookstone
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Dinner Mug Meals
  • Method: Baking
  • Cuisine: Mexican

Description

This Easy Sheet Pan Chicken Fajitas recipe is perfect for meal prep, delivering a hearty and cheesy dinner in just 10 minutes.


Ingredients

Scale

1 lb chicken breast, sliced

1 bell pepper, sliced

1 onion, sliced

2 tablespoons olive oil

1 tablespoon fajita seasoning

Salt and pepper to taste

1 cup shredded cheese

Tortillas for serving


Instructions

1. Preheat the oven to 400°F (200°C).

2. In a large bowl, combine chicken, bell pepper, onion, olive oil, fajita seasoning, salt, and pepper.

3. Spread the mixture evenly on a sheet pan.

4. Bake for 20 minutes or until the chicken is cooked through.

5. Remove from the oven and sprinkle cheese on top.

6. Return to the oven for an additional 5 minutes until the cheese is melted.

7. Serve with tortillas and enjoy your meal prep success!


Notes

Great for meal prep! Store in airtight containers in the fridge for up to 4 days.

Feel free to customize with your favorite veggies or toppings.


Nutrition

  • Serving Size: 1 cup
  • Calories: 350 kcal
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg