Description
This Decadent Chocolate Chip Mug Brownie is a quick and easy dessert that you can make in just a few minutes. Rich, fudgy, and loaded with chocolate chips, it’s the perfect single-serve treat for chocolate lovers.
Ingredients
1/4 cup all-purpose flour
1/4 cup granulated sugar
2 tablespoons unsweetened cocoa powder
1/8 teaspoon salt
2 tablespoons vegetable oil
2 tablespoons water
1/4 teaspoon vanilla extract
2 tablespoons chocolate chips
Instructions
1. In a microwave-safe mug, combine the flour, sugar, cocoa powder, and salt.
2. Add the vegetable oil, water, and vanilla extract. Mix until smooth.
3. Stir in the chocolate chips.
4. Microwave on high for 40-60 seconds, or until the brownie is set but still soft in the center.
5. Let it cool for a minute before enjoying.
6. Optional: top with whipped cream or ice cream for extra indulgence.
Notes
This mug brownie is best enjoyed fresh. Adjust the cooking time based on your microwave’s wattage for perfect results.
Nutrition
- Serving Size: 1 mug
- Calories: 350 kcal
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg