These quick and easy Chocolate Cinnamon Rolls are perfect for breakfast and can be made in just 30 minutes using a microwave!

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1 cup all-purpose flour

1/2 cup milk

1/4 cup sugar

1/4 cup cocoa powder

1 tsp baking powder

1/2 tsp cinnamon

1/4 cup chocolate chips

1 egg

1 tbsp butter, melted

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1. In a microwave-safe mug, mix flour, sugar, cocoa powder, baking powder, and cinnamon.

2. Add milk, egg, and melted butter; stir until combined.

3. Fold in chocolate chips.

4. Microwave on high for 1 minute and 30 seconds.

5. Let cool for a minute before serving.

6. Top with additional chocolate chips or a drizzle of icing if desired.

For a protein boost, consider adding a scoop of protein powder to the batter.

These rolls are best enjoyed fresh but can be stored in the fridge for up to 2 days.