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How to make Cheesy Chicken and Rice Mug Meal in 10 Minutes — key cooking step

Cheesy Chicken and Rice Mug Meal in 10 Minutes

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  • Author: Emma Brookstone
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Dinner Mug Meals
  • Method: Microwave
  • Cuisine: American

Description

This Cheesy Chicken and Rice Mug Meal is a quick and hearty dinner option that combines tender chicken, creamy cheese, and fluffy rice, all made in just 10 minutes in your microwave.


Ingredients

Scale

1 cup cooked rice

1/2 cup cooked chicken, shredded

1/2 cup shredded cheddar cheese

1/4 cup chicken broth

1/4 cup frozen peas

1/4 teaspoon garlic powder

Salt and pepper to taste


Instructions

1. In a microwave-safe mug, combine the cooked rice and shredded chicken.

2. Add the chicken broth and stir to combine.

3. Mix in the frozen peas, garlic powder, salt, and pepper.

4. Top with shredded cheddar cheese.

5. Microwave on high for 2-3 minutes, or until heated through.

6. Stir well to combine all ingredients and melt the cheese.

7. Let it cool for a minute before enjoying.


Notes

For extra flavor, add your favorite spices or hot sauce. This recipe is easily customizable with different vegetables or cheese types.


Nutrition

  • Serving Size: 1 mug
  • Calories: 450 kcal
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg