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How to make Caramelized Maple Latte Mug Drink — key cooking step

Caramelized Maple Latte Mug Drink

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  • Author: Emma Brookstone
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Specialty Coffee & Tea
  • Method: Beverage
  • Cuisine: American
  • Diet: Vegetarian

Description

This Caramelized Maple Latte Mug Drink is a delightful blend of espresso, steamed milk, and a rich caramelized maple syrup, perfect for cozy mornings or an afternoon pick-me-up.


Ingredients

Scale

1 cup brewed espresso

1 cup steamed milk

2 tablespoons caramelized maple syrup

1/2 teaspoon vanilla extract

Whipped cream for topping

Caramel drizzle for garnish


Instructions

1. Brew a cup of espresso.

2. In a saucepan, heat the milk until steaming but not boiling.

3. Add the caramelized maple syrup and vanilla extract to the milk, whisking until combined.

4. Pour the espresso into a large mug.

5. Slowly pour the caramel milk mixture over the espresso.

6. Top with whipped cream and a drizzle of caramel.


Notes

For a stronger flavor, use dark roast espresso.

Adjust the sweetness by adding more or less maple syrup.

This drink can be served iced by cooling the espresso and milk mixture.


Nutrition

  • Serving Size: 1 mug
  • Calories: 250 kcal
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg