How long to microwave apple pie oatmeal in a mug?

Microwave your apple pie oatmeal in a mug for 1 minute 30 seconds to 2 minutes, depending on your microwave’s wattage. Stir halfway through to prevent overflow, and let it rest for 1–2 minutes afterward to thicken.

Can you make apple pie oatmeal in a mug the night before?

Yes! Mix the oats, apples, spices, and sweetener in your mug and store it covered in the fridge overnight. In the morning, just add milk and microwave. It’s a perfect time-saver for busy mornings.

How do you make apple pie oatmeal in a mug without it overflowing?

Use a large 12-ounce mug and don’t fill it more than ¾ of the way. Microwave in short bursts and stir halfway through. This keeps your apple pie oatmeal in a mug from boiling over.

What apples are best for apple pie oatmeal in a mug?

Fuji, Gala, or Honeycrisp are great for sweetness. For a tart twist, go with Granny Smith. Dice your apples small so they cook quickly and evenly in the microwave.

Can you make apple pie in the microwave?

Yes, but it takes more effort than making apple pie oatmeal in a mug . The mug version gives you that cozy flavor in minutes—no crust, no oven required.

How to make apple pie baked oats?

Combine oats, diced apples, milk, cinnamon, baking powder, and sweetener in a ramekin. Bake at 350°F for 25–30 minutes. Or skip the oven and make apple pie oatmeal in a mug in under 2 minutes instead!

How do you make instant oatmeal packets taste better?

Stir in chopped apples, cinnamon, vanilla extract, and a splash of milk. Turn boring instant oats into apple pie oatmeal in a mug magic with a few flavorful upgrades.

Is Quaker Instant Oatmeal Apples and Cinnamon healthy?

It’s convenient but often contains added sugars and preservatives. Making your own apple pie oatmeal in a mug lets you control ingredients, sugar, and portion size—healthier and just as fast.

Apple Pie Oatmeal in a Mug – 5-Minute Genius Recipe for Busy Mornings

Name: Apple Pie Oatmeal in a Mug
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1 serving
Cuisine: American
Ingredients: 1/2 cup rolled oats; 1/2 medium apple, diced; 3/4 cup milk (or almond/oat milk); 1/2 tsp cinnamon; 1/8 tsp nutmeg; 1–2 tsp brown sugar or maple syrup; Pinch of salt; Optional: 1 tbsp chopped walnuts or raisins

Description

A cozy, microwave-ready breakfast that tastes just like apple pie—ready in under 5 minutes using pantry staples.

Ingredients

Scale

1/2 cup rolled oats

1/2 medium apple, diced (Fuji, Gala, or Honeycrisp)

3/4 cup milk (or almond/oat milk)

1/2 teaspoon cinnamon

1/8 teaspoon nutmeg

1–2 teaspoons brown sugar or maple syrup

Pinch of salt

Optional: 1 tablespoon chopped walnuts or raisins

Cook Mode Prevent your screen from going dark

Instructions

1. In a 12-oz microwave-safe mug, combine oats, apple, cinnamon, nutmeg, salt, and sweetener.

2. Add milk and stir everything well to combine.

3. Microwave on high for 1 minute 30 seconds.

4. Pause, stir the mixture, then microwave for an additional 30–60 seconds.

5. Let sit for 1–2 minutes to thicken before eating.

6. Optional: Top with Greek yogurt, nut butter, or whipped cream.

Notes

Don’t overfill the mug—leave room for bubbling.

Dice the apples small so they cook quickly.

Use maple syrup for a vegan version.

Overnight option: Mix dry ingredients the night before and refrigerate. Add milk and microwave in the morning.

Nutrition

Serving Size: 1 mug
Calories: 230
Sugar: 11g
Sodium: 100mg
Fat: 4g
Saturated Fat: 0.5g
Unsaturated Fat: 3.5g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 5g
Protein: 5g
Cholesterol: 0mg